Same girl eighteen months older, different chicken in new location. Daylight from windows down the entire side of an old carriage house: my studio until my fingers freeze to the camera.
Showing posts with label Chicken. Show all posts
Showing posts with label Chicken. Show all posts
Tuesday, September 27, 2011
Same girl, different chicken
Monday, November 9, 2009
Ten-year-old with her Spitzhauben

The chicken's name is Gravy, a German Spitzhauben, and it was the calmest and most obedient subject - very much due, I felt, to the handling skills of its owner who has ten chickens in all. She designed, and with the help of her father, built a house for them entirely out of recycled materials collected from friends' dumpsters and old materials from their own home improvements. See www.kidsonchicks.blogspot.com
Friday, January 23, 2009
Two Rhode Island Reds

I saw a photograph of Helmut on his wife's Facebook page. (Until now I had seen no value in the time-wasting activity of Facebooking, but I shall now use it as a source of possible subjects.) His wife told us that Helmut kept chickens and we were up their slippery dirt road the next day to take his picture. He said, gathering up two Rhode Island Reds, "Chickens are like dogs, if you are nice to them they will love you." As much as I would have liked to have used as a background the hand made wooden coops inside the brick gazebo, there was really no room for us all.
Anyway, we now have a regular supply of fresh eggs, which reminds me of a passage from Elizabeth David. "To produce neat plump, well shaped and comely poached eggs it is essential to start off with fresh eggs." Then she begins to make life difficult. "Not too fresh though. A really new laid egg is not good for poaching. Three-day-old eggs are ideal, although how, unless one keeps hens, one is ever to know the exact age of an egg is not a problem I can solve."
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